Dinner Specials
Appetizers
Fried Green Tomatoes –a tradition at Charlotte’s is these
green tomatoes from Ashley’s farm in Flanders. 13.00
Zucchini Blossoms – stuffed with cheese and served with
our marinara sauce. 13.00
Entrees
Trout Almondine – flakey trout filet topped with a sliced almond brown
butter sauce. 26.00
Cajun Shrimp Tequila -blackened shrimp in a tequila sauce with zucchini,
yellow squash, tomatoes, and basil served over Parpadelle pasta. 27.00
Savannah Chicken- chicken breast sauteed with peaches and pecans
in a grand manier sauce. 26.00
*** New Feature**
High Noon Peach $7.00
Our featured cocktails –
Hugo – sparkling wine, elderflower liqueur and limeade. Served with fresh mint. 11.00
Aperol Spritz – aperol liqueur, sparkling wine, and a wedge of orange. 11.00
Passionfruit Margarita – tequila, passionfruit liqueur, lime, and agave. Served in
a salt rimmed glass. 12.00
Cold Brew Martini – absolute vanilla vodka, cold brew tia maria and a shot of
espresso. 11.00
Our Wine Feature’s this Evening are:
Meiomi Chardonnay
13.00 per glass 36.00 per bottle
A smooth full-bodied California Chardonnay with luscious flavors of lemon,
almonds and pineapple. This is an excellent California style wine
Robert Hall Cabernet Sauvignon
13.00 per glass 37.00 per bottle
This beautiful ruby red California Cabernet is full bodied with notes of currants and
black cherries and velvety lingering finish. This is a perfect wine to pair with food.
Cash Wednesday is here!
Pay your check with cash and we take 20% off your check.
RESERVATIONS ARE MANDATORY.
Our Sunday Special is Roast Turkey Dinner w/ all the trimmings.
